The Festival of Mountain Cheeses - Formai dal Mont is coming back this year! in Val di Non, in ther small village of Tassullo, you will have the possibility to try know more about the mountain products and producers, the local organizations and you can try the several tipologies of cheeses from all over the territory of Trentino; moreover, you can biu them! On the 26th e 27th October, you will be delighted with perfumes and flavours of Val di Non!
Saturday the 26th of October
At 14.00 Opening of the 12th Festival of Mountain Cheeses. Start of activities, laboratories and tastings
At 16.30 Special aperitif in the Castel Valer wine cellar by Strada della Mela e dei Sapori della Val di Non e Sole.
Bookings cell. 339 2496495.
Sunday the 27th October
At 09.00 Opening and tastings until 15.30
At 11.30 Guided visit to Castel Valer and tastings in Castel Valer by Strada della Strada della Mela e dei Sapori della Val di Non e Sole.
Bookings at the Castel Valer welcome office.
Awarding of the 12th RFestival of Mountain Cheeses - Formai dal Mont.
At 12.00 Typical local lunch
At 14.00 Meeting and debate about the cheese producers at Castel Valer.
“Casarada” milking processing and tastings with the Caseificio Sociale di Tovel.
At 14.30 Tastings of mountain cheese, honey and wine from Val di Non and Trentodoc at Castel Valer.
At 15.30 Guided visit to Castel Valer and tastings in Castel Valer by Strada della Strada della Mela e dei Sapori della Val di Non e Sole.
At 16.00 Awarding of the most popular cheeses.
At 17.00 Lago Rosso Choir performing at Castel Valer.
Discover other special products from Val di Non, like the apples, thanks to our Farmhouses in the area! Phone them or book your week end by email!